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Job DetailsJob Location: TOWAOC, CO 81334Position Type: Full TimeJob Shift: Day Summary/Objective The Hotel Housekeeper is responsible for the daily cleaning and preparation of guest rooms, ensuring a clean, safe, and welcoming environment for all visitors. This entry-level role is critical to guest satisfaction and supports the overall quality standards of the hotel. Success in this role means delivering consistent, detail-oriented service while working efficiently and professionally as part of the housekeeping team. Key Accountabilities Clean and prepare guest rooms according to established standards. Make and change bed linens, vacuum carpets, dust furniture, mop floors, and clean bathrooms Restock amenities and supplies and ensure all surfaces are sanitized Perform any other activities on tasks lists or as assigned by leadership Document room status and report completion. Log completed rooms and update supervisors on room status Notify supervisors when additional maintenance or follow-up is needed Use cleaning chemicals and equipment safely and effectively. Follow proper handling instructions for chemicals and cleaning tools Report damaged or malfunctioning equipment to a supervisor Support general housekeeping duties and team cooperation. Assist with laundry tasks, deep cleaning, and public area upkeep as directed Offer help to coworkers once individual assignments are completed Maintain safety and guest service standards. Follow all company policies related to safety, sanitation, and guest privacy Greet guests courteously and professionally when encountered during shifts QualificationsGeneral Must be at least 18 years of age and able to obtain and maintain a Ute Mountain Ute Gaming Commission Non-Support License (background checks may be required). Must demonstrate professionalism, reliability, and attention to detail Ability to work flexible hours including nights, weekends, and holidays Education High school diploma or GED required Experience Previous experience in housekeeping is not required, this is an entry level position Experience in a hotel or hospitality environment preferred but not required
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