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Production Kitchen - Full-Time/Part-Time

Kowalski's Markets
Posted a day ago, valid for a month
Location

Shoreview, MN, US

Salary

$13 - $19.85 per hour

Contract type

Part Time

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Sonic Summary

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  • The position is for Kitchen Associates at the Production Kitchen located in Shoreview, MN, offering a salary range of $13.00 to $19.85 per hour.
  • Candidates must be self-starters who thrive in busy environments and are able to work collaboratively with team members.
  • Availability for shifts starting at 6 am, up to 40 hours per week, including weekends and holidays (excluding Thanksgiving, Christmas, and Easter), is required.
  • Ideal candidates should be able to work without supervision, assist with food preparation, and maintain cleanliness and quality standards.
  • No specific year of experience is mentioned, but the role emphasizes the importance of proper handling, packaging, and stocking of food products.

Job DetailsJob Location: Central Facility - Shoreview, MN 55126Position Type: Full-Time/Part-TimeSalary Range: $13.00 - $19.85 HourlyThe Production Kitchen is the backbone of our stores. We prepare foods of all types to be shipped to our 11 locations across the metro area. Kitchen Associates must be self-starters, who work well in busy environments. Team collaboration is essential as well. Being able to communicate with other stakeholders improves workflow and contributes to a better work environment. Kowalski’s Companies is a civic business. Part of being a civic business means all stakeholders are obligated to understand how their actions impact others.   Department Shift Requirements: Availability starting at 6am Available around up to 40 hours per week Must be able to work Saturdays and Holidays (with the exception of Thanksgiving, Christmas, and Easter) Must be able to work weekends Flexibility is appreciated. Being able to stay until the load is finished and the department is cleaned up Standards, Procedures, and Job Expectations: Must be able to work without supervision Must be able to work well with coworkers Self-starter Assisting with food preparation Proper handling, sanitization, freshness, and quality of all products Proper packaging of all products Proper stocking of products Assembling bulk salads and grab and go items Reading and understanding formulas and mixing Maintain the cleanliness of your department Perform duties in any area/department as needed Functional Requirements: Lift/Carry 5-70lbs using proper lifting techniques Push/Pull 5-2000lbs Frequent repetitive motion required including, but not limited to reaching, standing, stooping, bending, turning, kneeling, walking, climbing ladders, and lifting at or above shoulder level. Qualifications




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