Facilities Maintenance and Dishwasher

COLECTIVO COFFEE ROASTERS

Posted a day ago, valid for a month

Milwaukee, WI, US

$16.51 per hour

Full Time

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Sonic Summary

The Facility Maintenance and Dishwasher position at Troubadour Bakery is a full-time, non-exempt role responsible for cleaning and maintaining the dish room and facilities.
Key responsibilities include dishwashing, box assembly, trash removal, and maintaining cleanliness in the dish area while adhering to safety and health standards.
Candidates must have a flexible work schedule and the ability to stand, reach, and lift at least 50 lbs.
The position requires knowledge of federal, state, and local requirements related to food safety and equipment handling.
The job does not specify a salary or years of experience required, but candidates should be prepared for a hands-on work environment.

Description

Title: Facility Maintenance and Dishwasher

Department: Troubadour Bakery

Reports to: Facility Maintenance and Dishwasher Lead

Schedule: Full Time

Exempt/Non: Non-Exempt

POSITION SUMMARY

The Facility Maintenance and Dishwasher is a hands-on position that is responsible to clean and maintain the dish room and facilities.

SPECIFIC RESPONSIBILITIES

Dishwashing
Assembly of boxes, trash removal, and maintain towels and aprons in dish area.
Understand all federal, state, and local requirements, i.e. meeting temperature standards, dish and equipment handling and hand washing.
Ensure food safe handling
Works in accordance with all federal, state, and local safe production facility requirements.

Requirements

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