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Sous Chef - Full Time

Creative Dining Services
Posted 11 hours ago, valid for a month
Location

Lansing, MI, US

Salary

$18 - $22 per hour

Contract type

Full Time

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Sonic Summary

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  • Join the Creative Dining – Auto Owners Culinary Team as a Full-Time Sous Chef in Lansing, MI.
  • The position offers a salary range of $18.00 to $22.00 per hour with a schedule of Monday to Friday from 6:00 am to 2:30 pm, featuring no nights or weekends.
  • Candidates should have 2-3 years of professional culinary experience, with a culinary arts degree and supervisory experience preferred.
  • Core responsibilities include food preparation, maintaining cleanliness, and ensuring compliance with health codes and sanitation guidelines.
  • This role comes with benefits such as medical, dental, vision insurance, a 401(k) with company match, paid time off, and complimentary meals.
 

Join the Creative Dining – Auto Owners Culinary Team as a Full-Time Sous Chef!



Location: Auto Owners Insurance, Lansing MI

Pay: $18.00 – 22.00/hr.

Schedule: Monday to Friday – 6:00 am to 2:30 pm


NO NIGHTS OR WEEKENDS!!


Are you ready to join a team that not only ensures every detail is taken care of to create an exceptional dining experience but also values your unique contributions? Creative Dining Services is seeking a dedicated member to join us at Auto Owners Insurance. If you’re passionate about cleanliness, safety, and contributing to a positive atmosphere, we want to hear from you! 

 

About Us:Creative Dining Services is a leading provider of innovative dining solutions for educational institutions, corporate campuses, senior living communities, and more. We’re committed to creating memorable dining experiences that nourish the mind, body, and spirit. 


Role Overview:The Sous Chef is a valued Dining Services member responsible for assisting in producing meals for corporate diners and their guests every week. They are primarily responsible for planning and directing food preparation. This includes supervising staff and performing other administrative duties. 


Core Responsibilities:

  • Culinary Support:Under the direction of the Executive Chef, prepare food items according to established recipes and menus in a way that preserves food freshness, quality, and appeal.
  • Kitchen Support:Store food items according to established standards of practice; utilize proper labeling and dating. 
  • Maintain Cleanliness: Maintain production records and logs (food usage, overages, shortages, customer counts, etc.). Maintain a clean and sanitized work environment. Ensures that all sanitation guidelines, health codes set by local and state Health Departments, as well as OSHA, are being followed. 

Qualifications:

  • High School Diploma or Equivalent 
  • 2-3 years of Professional Culinary Experience 
  • Culinary Arts Degree Preferred 
  • Supervisory Experience Preferred
  • ServSafe Certification 
  • First Aid Training

Why You’ll Love Working Here:

  • Medical, Dental, and Vision Insurance
  • 401(k) with a Company Match
  • Paid time off
  • Shift meals provided
  • Complimentary Employee Assistance Program
  • Early access to worked wages
  • Quarterly bonus


Join Our Team Today: If you’re ready to make a positive impact and be part of a supportive team that values your contributions, apply now to join us as a Sous Chef at Auto Owners Insurance. Take the first step towards an exciting career with Creative Dining.





Monday to Friday – 6:00 am to 2:30 pm
Full time 40 HOURS



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By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

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