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Cook - Food Services Barton - Rotating Shifts

CoxHealth
Posted a month ago, valid for 19 days
Location

Lamar, MO, US

Salary

Competitive

Contract type

Full Time

By applying, a CoxHealth account will be created for you. CoxHealth's Privacy Policy and Terms & Conditions will apply.

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Sonic Summary

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  • Cox Barton County Hospital is seeking a Food Services employee to prepare and cook food for patients, staff, and visitors in a rotating shift schedule of 6:00 AM to 2:30 PM or 10:30 AM to 7:00 PM with a total of 40 hours per week.
  • The position does not require formal education but prefers candidates with a high school diploma or equivalent and at least 1 year of institutional food service experience.
  • Candidates should possess basic reading, writing, and math skills, along with the ability to follow directions and work as a team player.
  • The hospital offers a comprehensive benefits package, including medical, vision, dental, and retirement with employer match for employees working over 20 hours per week.
  • CoxHealth has received multiple accolades for workplace excellence, making it a desirable employer in the healthcare sector.

Facility:

Cox Barton County Hospital: 29 NW 1st Lane, Lamar, Missouri, United States of America, 64759






Department:

1556 Food Services Barton

Scheduled Weekly Hours:

40

Hours:

6:00AM-2:30PM/10:30AM-7:00PM

Work Shift:

Rotating (United States of America)

CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:

 

  • Named one of Modern Healthcare’s Best Places to work five times.

  • Named one of America’s Greatest Workplaces, Greatest Workplaces in Healthcare (2025, 2026), Greatest Workplaces for Women (2023, 2024), and Greatest Workplaces for Diversity (2024) by Newsweek and Plant-A Insights Group. 

  • Acknowledged by Forbes as one of the Best Employers for New Grads.

  • Healthcare Innovation's Top Companies to Work for in Healthcare (2025).

 

Benefits

  • Medical, Vision, Dental, Retirement with Employer Match and more (20+ hrs/week)  

  • For a comprehensive list of benefits, please click here: Benefits | CoxHealth

Job Description:

Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and sanitation.Education: ▪ Required: none ▪ Preferred: High School Diploma or Equivalent Experience: ▪ Preferred: 1 year of institutional food service experience  Skills: ▪ Basic reading and writing skills and able to do simple math ▪ Able to follow directions and work together as a team player ▪ Able to move quickly ▪ Able to stand for long periods of time ▪ Organized and flexible to change ▪ Self- motivated ▪ Food safety and sanitation knowledge Licensure/Certification/Registration: ▪ ServSafe certification preferred


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By applying, a CoxHealth account will be created for you. CoxHealth's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

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